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Olive farming weather in Tunisia

Current stage : Veraison

Production area

Sfax · Sousse · Monastir · Mahdia

48-hour application window

Hours when wind, temperature, humidity and incoming rain all line up.

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Conditions are currently unfavourable for an application.

  • · Wind too strong, drift risk

Wind 11 km/h · Temperature 28 °C · Delta T 5.6

Next favourable slot: 18:00 to 00:00 (7 h)

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FavourableAcceptableUnfavourable

Gap between dry-bulb and wet-bulb temperature. Useful range: 2 to 8.

Risks over 7 days

  • 🪰
    Olive flyHigh

    Temperatures favourable to flight and egg-laying (30.4 °C) on Wed 23 Sept

Water requirement over 7 days

Evapotranspiration adjusted to the crop, compared with forecast rain.

17.1 mm

Deficit to cover

171 m³ per hectare

Reference evapotranspiration
28 mm
Crop requirement
18.2 mm
Forecast rain
1.1 mm

Calculation: reference evapotranspiration multiplied by the crop coefficient 0.65, minus rain. Soil reserve and network efficiency are not taken into account.

Days without rain

7 days without significant rain

Soil at 6 cm

35 °C

Soil temperature drives germination and root activity. Below 8 °C, cereal emergence slows sharply.

7-day farming forecast

DayMin / MaxRainET0Max windHumidity
Wed 23 Sept23° / 30°-3.8 mm12 km/h43-87 %
Thu 24 Sept23° / 27°0.2 mm3.6 mm15 km/h67-90 %
Fri 25 Sept21° / 29°0.4 mm3.9 mm11 km/h53-94 %
Sat 26 Sept21° / 30°0.5 mm4.1 mm17 km/h42-89 %
Sun 27 Sept21° / 29°-4.5 mm17 km/h32-74 %
Mon 28 Sept21° / 28°-4 mm19 km/h58-81 %
Tue 29 Sept22° / 28°-4.1 mm16 km/h57-81 %
Detailed weather for Sahel olive beltHourly and 7-day forecasts from the reference station

Crop calendar

  1. Winter dormancy
  2. Bud break
  3. Flowering and fruit set
  4. Fruit growth
  5. VeraisonCurrent stage
  6. Harvest

Olive farming weather in Tunisia

Olive groves cover close to a third of Tunisia's cultivated land and support more than 300,000 holdings, mainly in the Sahel and the Centre. Their management hinges on three weather moments: flowering in April and May, when two days of sirocco can wipe out fruit set; summer, when supplementary irrigation decides fruit size; and autumn, when the olive fly resumes activity as soon as the heat breaks. This page brings those three readings together for the Sahel, the Centre and the North-West.

Frequently asked questions

What time of day suits olive spraying best?
Conditions are usually best in the early morning and late afternoon: wind between 3 and 19 km/h, temperature below 30 °C and a Delta T between 2 and 8. In the middle of a Tunisian summer afternoon the spray evaporates before it reaches the leaf. The hourly window on this page marks those slots over 48 hours.
Does the sirocco threaten olive flowering?
Yes. A hot, dry southerly wind during the April-May flowering dries the stigma within hours and cuts fruit set. The risk is flagged here as soon as the temperature passes 34 °C with humidity below 35 % and a southerly wind.
When is the olive fly most active?
Between 20 and 30 °C with high humidity, so mostly in September and October in the Sahel. Above 35 °C eggs and young larvae die, which explains the July-August lull. The indicator on this page tracks that thermal window day by day.

Indicators computed from Open-Meteo forecasts. They help pick a moment to intervene; they replace neither an official agricultural advisory nor a technician's judgement.